Time to meal plan
I finally figured out my savingdinner.com subscription. I am happy to report I now have 3 different weekly menus, low-carb, heart-healthy, and regular. Because the kids are so picky and freak out about new food I decided to take it a little slow with all the new recipes
I did choose a few and chose a few of our regular (easy) favorites. HERE is our menu for the week:
Monday–Steak, Asparagus, Red Potatoes
Tuesday–Adobe Pork Tenderloin (new recipe), baked butternut squash, salad
Wednesday–Easy Cheesy Peasy Chicken Casserole (new recipe), broccoli (most nervous about this night-I am anticipating much complaining from the children…)
Thursday–Tacos, corn, chips & dip
Friday–Pizza
Saturday–Chicken Pasta Italiano (new), salad
Sunday–Ham, mac & cheese
I would like to say I am eating super healthy, but that would be a lie. I am aiming to at least eat one vegetable with each meal. Sadly, that would be an improvement over our current situation…